Yue Ge Chu Zi · Chef at Home Cooking

Name: Yue Ge Chu Zi · Chef at Home Cooking
Rating: 4.0

粤菜 · ⭐ 4.0

No. 138 Nanhuan West Road, Gusu District

Dishes

Chicken and Matsutake Mushroom Soup
A soup made with free-range chicken and matsutake mushrooms, slowly simmered to blend the chicken's freshness with the mushroom's aroma into a rich broth.
Australian Scallop Mapo Tofu
A fusion dish combining fresh Australian scallops with classic mapo tofu, featuring tender tofu and succulent scallops in a spicy, savory sauce made with fermented bean paste, minced meat, and Sichuan peppercorns.
Jinhua Ham with Tofu Skin and Baby Bok Choy
A dish of Jinhua ham stir-fried with tofu skin and baby bok choy, offering a savory and aromatic flavor.