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Zhi Ru's Eel Grilled Meat

小吃快餐 · ⭐ 3.6

Gate 6, No. 252 Guihua Street

Dishes

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  Thick-cut Pork Belly

  Thick-cut pork belly is a dish primarily made with pork belly, using slices of pork belly that have a balanced ratio of fat and lean meat, cut thickly and prepared by frying, grilling, or stewing to preserve the original flavor of the meat.
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  Sasami

  Sasami is a dish primarily made with rice, typically cooked and mixed with seasonings like soy sauce, salt, green onions, and garlic. Sometimes it includes stir-fried meat or vegetables, then served after thorough mixing.
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  Prime Sirloin Steak

  Premium sirloin steak, tender and juicy, grilled to perfection with black pepper or red wine sauce, served with seasonal vegetables and roasted potatoes.
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  Fresh-Pressed Cold Noodles

  Freshly pressed cold noodles are made using a mechanical pressing method with fresh dough as the main ingredient. The noodles are typically made from wheat flour and water, resulting in a chewy texture after pressing. They are commonly served with shredded cucumber, egg, beef slices, or cold noodle sauce, and are often enjoyed with ice cubes or chilled.
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  Beef Chuck Roast

  Streaky pork or beef from the chest area, usually with some fat. Commonly cooked by stewing, boiling, braising, or grilling to make it tender and flavorful. Popular methods include braised in brown sauce, soy-marinated, or marinated and grilled.
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  Spicy Tofu Salad

  A cold dish made by mixing sliced tofu sheets with spicy oil, garlic, and herbs for a bold, savory flavor.
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  Soy Sauce Fried Rice

  Soy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
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  Korean-style Original Fried Chicken

  Korean-style original fried chicken uses thigh meat or wings as the main ingredients, which are marinated and then coated with starch or flour before being deep-fried until the skin becomes crispy. No additional seasonings are typically added during preparation, preserving the natural tenderness and flavor of the chicken.
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  Fresh Eel

  Fresh eel is prepared using live eel as the main ingredient, cleaned and then steamed, braised, or grilled. Ginger slices and green onions are typically added to remove fishy odor, with some recipes using soy sauce and cooking wine for flavor.
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  Black Pepper Beef Cubes

  Black pepper beef cubes is a dish featuring beef as the main ingredient. The beef is cut into small pieces, marinated with seasonings, then stir-fried with black pepper, onions, and green peppers. Common marinades include soy sauce, cooking wine, and starch to make the beef tender and flavorful.

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