Dingzhong Fish Slice Fast Food (Xiyang Branch)
小吃快餐 · ⭐ 3.9
No. 17-1, Baima Middle Road, Baima Garden, Building 1, Shop 1
Dishes
Strange Flavor NoodlesA cold noodle dish made with boiled noodles tossed in a tangy, spicy sauce and topped with fresh vegetables and peanuts.
Spicy Fish SaladA cold dish made with fresh fish meat, mixed with cucumber strips, cilantro, and seasoned with garlic, chili oil, soy sauce, and vinegar for a refreshing and spicy flavor.
Bone Marrow SoupA rich soup made with bone marrow, seasoned with ginger, garlic, and scallions, offering a savory and comforting flavor.
Shark Fillet SaladA cold dish made with shark fillet and vegetables, tossed in a savory dressing for a fresh and flavorful bite.
Steamed Squid and EggA Chinese dish made with fresh squid and eggs, steamed to preserve natural flavors and achieve a tender texture.
Special Flavor Steamed BunsA delicate steamed bun filled with pork and shrimp, known for its thin skin, juicy filling, and rich flavor. Made by hand and steamed to perfection.
Baby Octopus Stir-FryA Cantonese dish featuring tender baby octopus stir-fried quickly with ginger and scallions, resulting in a fresh and delicate texture.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Egg and Pork SteamedA Chinese dish made by steaming eggs mixed with minced pork, resulting in a tender and savory flavor.
Eel Slurry SoupA delicate soup made with tender eel slurry simmered in broth, offering a rich and savory flavor.