Close

Li Yuan Roast Goose (No. 21 Ping'anli Branch)

粤菜 · ⭐ 3.6

No. 85 Xinxiu New Village

Dishes

• 

  Chicken and Duck Rice

  A flavorful dish combining chicken and duck, slow-cooked with rice to create a savory and aromatic meal.
• 

  Braised Intestine Rice

  Braised intestines served over rice, seasoned with a rich savory sauce.
• 

  Braised Dish Rice

  A rice dish featuring a variety of braised ingredients like beef, eggs, and tofu, served with savory, richly flavored sauce.
• 

  Braised Pork Trotter Rice

  Braised pork trotter served over rice, tender and deeply flavored with aromatic spices and soy sauce.
• 

  Salted duck egg

  Salted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
• 

  Signature Roast Goose

  Our signature roast goose is made from tender goose meat, carefully marinated and then roasted using a special technique. The skin is golden and crispy, while the meat remains tender and juicy, with an irresistible aroma.
• 

  Roast Duck Rice

  A savory dish made with roasted duck leg, rice, and aromatic seasonings, offering tender meat and rich flavor.
• 

  Longjiang Pig Trotter

  Lungjiang pig trotter is a dish featuring pig trotters as the main ingredient, typically blanched, stir-fried, then slowly stewed with soy sauce, sugar, and spices to achieve a soft, flavorful texture with a glossy red color.
• 

  Green Vegetables

  Chinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
• 

  Goose Foot Delicacy

  A dish made from goose feet, simmered slowly with seasonings to create a rich, gelatinous texture and savory flavor.

Reviews