Chaoshan Original Taste · Shantou Beef Balls (Fengsheng Store)
小吃快餐 · ⭐ 3.7
Stall 22, Section B, Dashan Comprehensive Wholesale Market, Fengle Middle Road No. 8

Dishes
Squid BallSquid balls are made from fresh squid, with bones and internal organs removed, then minced into fish paste. Ingredients such as starch and egg white are added and mixed evenly. The mixture is shaped into small balls by hand or machine, then boiled in hot water until cooked.
Juicy Beef MeatballsBursting beef balls are made from fresh beef mixed with starch, egg white, and scallion-ginger water, then shaped into balls and cooked by boiling or pan-frying. The meat is firm and elastic, releasing rich juice when bitten.
Pork MeatballsPork meatballs are made by mashing lean pork, mixing in seasonings, shaping into balls, then boiling or frying. Main ingredient is pork, often enhanced with scallions, ginger, egg white, and starch for texture and flavor.
Octopus BallFresh octopus is hand-mixed into a paste, then shaped into balls with egg white and starch for a chewy, savory texture—commonly served in soups or hot pots.
Golden Fish DumplingsGolden fish balls made from minced fish mixed with egg white and starch, deep-fried until golden, then stir-fried with mashed salted duck egg yolk to create a sandy texture.