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Old Friend Whole Lamb Roast · Grassland Lamb Ribs · Northeastern BBQ (Manhattan Branch)

烧烤 · ⭐ 3.9

5th Floor, Building 10, Manhattan Plaza

Dishes

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  Northeast Cold Noodles

  Northeastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
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  Northeastern Dumplings

  Northeastern dumplings are traditional Chinese dough dishes made by hand, using flour wrappers filled with pork, cabbage, scallions, and ginger. The filling is mixed evenly and sealed in the wrapper, then boiled or steamed before serving.
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  Northeast Dip Sauce Vegetables

  Northeast dipping sauce vegetables is a dish made from various raw vegetables and homemade fried sauce. The preparation is simple: wash and cut fresh vegetables such as cucumbers, lettuce, and radishes, then serve with a specially prepared fried sauce for dipping.
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  Whole Lamb Roast from Inner Mongolia

  Roast whole lamb from Inner Mongolia is a traditional Mongolian dish using an entire sheep. After slaughter, the sheep is marinated with spices, hung on a special rack, and slowly roasted over fruit wood or charcoal until golden and crispy outside, tender inside. It's turned regularly for even cooking.
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  Shi Si Xiang 789 Shrimp

  A dish featuring fresh shrimp cooked with fourteen spices and a secret blend of seasonings, resulting in tender, flavorful shrimp with rich aroma and complex taste.
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  Fried Peanuts

  Fried peanuts are made by cleaning and drying peanuts, then frying them in hot oil until the skin turns slightly yellow and the texture becomes crispy. No additional seasonings are added to preserve the natural aroma and flavor of the peanuts.
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  Crisp Cucumber Salad

  Crisp cucumber is a cold dish primarily made with fresh cucumbers. After washing the cucumbers, slice or cut them into strips, then lightly salt and let sit for a while to draw out moisture. Once drained, mix with minced garlic, vinegar, sugar, and sesame oil to taste. The preparation is simple and highlights the refreshing crispness of the cucumber.
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  Spicy Secret-Recipe Large Shrimp

  Fresh large shrimp marinated in a secret spicy sauce and stir-fried to perfection, delivering a rich, aromatic, and fiery flavor.
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  Grassland Grilled Lamb Ribs

  Grassland roasted lamb ribs are made from fresh lamb ribs, marinated and grilled over charcoal. Rich in protein and fat, the meat is tender and juicy, with a slightly charred exterior and a soft interior.
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  Grassland Roasted Lamb Leg

  Grassland roasted lamb leg is made primarily from fresh lamb legs, which are marinated and then slowly grilled over charcoal. During marination, common seasonings such as salt, cumin, chili powder, and minced onion are added to infuse flavor into the meat. The lamb leg is continuously turned during roasting until the exterior is crispy and aromatic, while the inside remains tender and juicy.

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