Hua Xiaoxiao Xinjiang Fried Rice Noodles (Antai Plaza Branch)
小吃快餐 · ⭐ 3.8
B1 Floor, Antai Plaza, No. 76 Lianyungang Road

Dishes
Signature Chicken Fried Rice NoodlesSignature Chicken Fried Rice Noodles: Made with tender chicken and smooth rice noodles. The chicken is sliced and marinated to absorb flavor, while the rice noodles are soaked until soft and set aside. Heat oil in a wok, sauté葱姜 (scallions and ginger) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce and salt, and stir-fry evenly. Just before serving, sprinkle chopped cilantro for added aroma.
Stir-Fried Beef with NaanSpecial beef stir-fried naan is a delicious dish made primarily with fresh beef and naan. First, slice the beef thinly and marinate it with spices to infuse flavor. Next, cut the naan into small pieces and stir-fry until golden and crispy. Finally, stir-fry the marinated beef together with the naan pieces, add appropriate seasonings, and cook until the beef is thoroughly done.
Special Chicken Stir-Fried NaanSpecial chicken stir-fried naan is a dish primarily made with chicken and naan. The chicken is carefully seasoned and stir-fried together with the crispy naan, allowing the naan to fully absorb the savory aroma of the chicken and creating a unique flavor.
Sweet辣 Xinjiang Fried Rice NoodlesSweet and Spicy Xinjiang Fried Rice Noodles is a specialty dish from Xinjiang, made primarily with Xinjiang rice noodles and stir-fried with ingredients such as sweet chili. After stir-frying, the noodles become smooth and tender, blending perfectly with the fresh sweetness of the sweet chili to create a unique and delicious flavor.
Classic Beef Fried Rice NoodlesClassic beef stir-fried rice noodles: tender beef slices are stir-fried with soaked rice noodles.适量 soy sauce, seasonings, and vegetables are added, then cooked until the noodles are soft and chewy, and the beef is tender and juicy.
Crispy CeleryCrispy celery is a dish primarily made with fresh celery. To prepare it, first wash and cut the celery into segments, then quickly stir-fry to maintain its crisp and tender texture. Finally, add appropriate seasonings and stir evenly.
Spicy Kimchi Chicken Rice NoodlesSpicy kimchi chicken stir-fried rice noodles is a stir-fried dish primarily made with chicken and spicy kimchi. Chicken is sliced or shredded and stir-fried together with pickled kimchi, then mixed with cooked rice noodles and seasoned until fully flavored.
Fragrant Sesame White NaanFragrant sesame white flatbread is a type of dough food made primarily from flour. After adding an appropriate amount of water and yeast, it is fermented, rolled into a round shape, sprinkled with sesame seeds on the surface, and then baked in an oven or on a skillet until golden and crispy. The finished product has a fragrant, crunchy exterior and a soft, fluffy interior.
Crispy Pea FrittersCrispy peas is a dish made primarily with fresh peas. After blanching, the peas are lightly coated with starch or flour and deep-fried until golden and crispy. The finished dish has a fragrant, crunchy exterior while retaining the tender texture of the peas inside.