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Xing Xian Gang Sauce-based Small Seafood

鱼鲜 · ⭐ 3.5

Evergrande Central Plaza

Dishes

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  Small Abalone

  Fresh abalone is the main ingredient, carefully processed and then steamed or braised with simple seasonings to retain its natural flavor and tender texture.
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  Lemon Boneless Chicken Feet

  Lemon boneless chicken feet made with chicken claws, blanched and de-boned, then marinated with lemon juice, garlic, chili, and cilantro. Process focuses on removing fishy smell while keeping the crisp texture.
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  Sichuan-style Pickled Pepper Fish Skin

  Spicy pickled pepper fish skin is a dish primarily made with fish skin as the main ingredient and pickled chili peppers as the辅料. The fish skin is carefully processed to remove any fishy odor while preserving its smooth and tender texture. The spicy and sour flavor of the pickled chilies perfectly blends with the fish skin, creating a dish that offers both the freshness of the sea and the appetizing kick of the pickled peppers.
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  Octopus and Cuttlefish Medley

  A dish featuring octopus and cuttlefish, gently steamed or quickly stir-fried to preserve their natural flavors, enhanced with ginger and scallions.
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  Steamed Freshwater Crab

  Steamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
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  White Peach Mochi

  A Japanese dessert made with soft rice cake filled with sweet white peach filling, offering a chewy texture and refreshing flavor.
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  Mustard Octopus

  Wasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
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  Crab Stick

  Crab sticks, made primarily from crab meat, are named for their slender, willow-like appearance. To prepare, thaw the crab sticks and tear them into细条, then mix with适量 vegetables or seasonings. Lightly stir-fry or steam to preserve the tender texture of the crab meat.
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  香辣墨鱼仔

  香辣墨鱼仔是一道以新鲜墨鱼仔为主要食材的菜肴，经过清洗处理后，与辣椒、蒜、姜等调料一同爆炒而成。墨鱼仔质地脆嫩，口感丰富，搭配香辣调味，味道浓郁。
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  Spicy Baby Octopus

  Spicy baby octopus stir-fried with chili, Sichuan pepper, and garlic for a bold, aromatic flavor.
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  Spicy Shrimp

  Spicy shrimp is a dish made primarily with fresh shrimp, stir-fried with spices such as chili peppers and Sichuan peppercorns. The shrimp meat is tender and succulent, paired with aromatic spicy seasonings that create an enticing color and fragrance.

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