Jinlong Seafood Qi City Barbecue
烧烤 · ⭐ 3.8
Northwest Corner of the Intersection of Shimao Avenue and Fengyuan Street

Dishes
Triangle BoneTriangular bone is the shoulder blade area of pork, mainly composed of bones and a small amount of lean meat. It is usually blanched and then stewed or braised with seasonings to make it flavorful and tender, suitable for home cooking.
Black Pepper BeefBlack pepper pork is a dish featuring pork as the main ingredient, typically using pork tenderloin or梅花肉 sliced or cubed, marinated with soy sauce and cooking wine, then stir-fried with black peppercorns, onions, and green peppers. The key is precise heat control to ensure tender meat and rich black pepper aroma.
Qiqi Mixed Meat SaladQishi mixed meat is a cold dish made primarily with pork, typically using tenderloin or lean meat sliced into strips or thin pieces. After marinating with salt, soy sauce, and cooking wine, it's mixed with shredded cucumber and carrot, then seasoned with garlic, sesame oil, and chili oil.