Zheng Tai Fried Chicken (Yan'an Road Branch)
小吃快餐 · ⭐ 3.7
No. 308 Yan'an Road
Dishes
Imported Cheese BallsImported cheese balls made with premium imported cheese, mixed with eggs, breadcrumbs, and seasonings, then deep-fried to a crispy exterior and creamy interior.
Salted Pepper Boneless Fried ChickenBoneless chicken thigh marinated and deep-fried, seasoned with salt and pepper for a crispy, savory bite.
Thai Chili Fried ChickenThai chili fried chicken is a dish made primarily with chicken and flavored with Thai chilies. The chicken is cut into pieces, marinated, then fried together with Thai chilies until golden and crispy, creating a unique exotic flavor.
Seaweed RollSushi rolls are made primarily from rice, seaweed, and fillings such as cucumber, carrot, egg, or ham. Rice is spread on seaweed, filled with sliced ingredients, rolled into a cylinder, and cut into bite-sized pieces.
Spicy Fried ChickenSpicy fried chicken made with marinated chicken pieces, coated and deep-fried to a crispy finish, seasoned with chili powder or sauce for a bold, fiery flavor.
Meat Floss Fried ChickenA creative dish made by frying chicken thighs coated in batter and sprinkling with sweet meat floss, offering a crispy exterior and tender interior with a savory-sweet flavor.
Sweet and Sour RadishSweet and sour radish is a cold dish made primarily from white radish. Slice or julienne the radish, salt it briefly, squeeze out the moisture, then mix with sugar, vinegar, a pinch of salt, and chili oil. Refrigerate for several hours before serving.
Snowflake Cheese Fried ChickenSnowflake Cheese Fried Chicken is a dish made by frying chicken breast pieces coated with a mixture of cheese and breadcrumbs. The chicken breast is cut into pieces, marinated, then coated with a blend of cheese and breadcrumbs before being fried until golden and crispy.
Spicy Fried ChickenSpicy fried chicken is primarily made with chicken thighs or wings, marinated and then coated in starch or flour before being deep-fried in hot oil until the skin is crispy and the inside juicy. During marination, chili powder, Sichuan peppercorns, garlic, and ginger are typically added to season the meat thoroughly.