Xiandao Sushi (Jinan West Road Branch)
日料 · ⭐ 3.4
No. 15 Danfeng East Road, Danfeng Garden, Building 32, Room 1

Dishes
Bamboo Grass Milk TeaBubble tea with mesona is a beverage made primarily from mesona jelly and milk tea. To prepare, cut the mesona jelly into small pieces and add it to pre-brewed milk tea, then stir well.
Octopus Hand RollFresh octopus wrapped in rice paper with vegetables and dipping sauce, offering a crisp and savory experience.
Yang Chih TsuYang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
Mango Fruit RollFresh mango and seasonal fruits wrapped in a thin pastry, offering a refreshing and sweet taste.
Crab Roe SaladA refreshing salad made with crab meat and fish roe, mixed with fresh vegetables and a tangy dressing.
Crispy Fried Shrimp RollsCrispy Fried Shrimp Rolls feature fresh shrimp wrapped in a light batter and deep-fried until golden and crunchy, offering a delightful contrast of textures.
Eel and Shrimp Tempura RollA crispy roll made with eel and shrimp, lightly battered and deep-fried for a savory, crunchy texture.