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Enfu Knife-Scraped Noodles (Head Office)

小吃面食 · ⭐ 4.5

No. 1-15, Wa Street (near Bai Nao Hui)

Dishes

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  Cold-mixed Tofu Noodles

  Cold-mixed bamboo skin is a refreshing cold dish with bamboo skin as the main ingredient. First, the bamboo skin is soaked in water until soft, then cut into appropriate lengths. It is then mixed with minced garlic, cilantro, soy sauce, vinegar, chili oil, and other seasonings.
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  Cold Noodles Salad

  Cold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
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  Oil-Poured Noodles

  Oil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
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  Braised Chicken

  Roast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
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  Hot Beef Noodle Soup

  A hearty bowl of hot beef noodle soup made with tender beef slices and rich bone broth, served over soft noodles with fresh herbs.
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  Sauce-Flavored Chicken Liver

  A Chinese dish made with chicken liver stir-fried in a savory soy-based sauce, known for its rich flavor and tender texture.
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  Sweet and Sour Tofu Puffs

  A Chinese dish made with tofu puffs stir-fried with vegetables and a sweet-and-sour sauce, offering a balanced flavor profile.
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  Sour Spicy Tofu Puffs

  A Chinese dish made with fried tofu puffs stir-fried with chili, vinegar, and garlic for a tangy and spicy flavor.
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  Chicken Thigh

  Chicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.
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  Jixi Spicy Noodle Soup

  A spicy noodle soup from Jixi, featuring a rich broth with chili, tofu, egg, and minced meat, served over chewy noodles.

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