Wang Niangniang Pickled Pepper Noodles

Name: Wang Niangniang Pickled Pepper Noodles
Rating: 3.7

小吃面食 · ⭐ 3.7

Xiantao Subdistrict, Konggang New City

Dishes

Signature Sticky Rice Cold Shrimp
A dessert made from sticky rice shaped like shrimp, served chilled with sweet syrup or honey, offering a unique texture and flavor.
Pickled Chili Pork Noodles
A spicy and tangy noodle dish featuring tender pork slices stir-fried with pickled chili peppers, served over a bed of fresh noodles.
Sichuan-style Pickled Pepper Liver Noodles
Dan Dan Liver Noodles is a noodle dish primarily made with liver and noodles. The liver is carefully prepared and combined with a unique pickled chili sauce, then mixed with cooked noodles to create a distinctive texture. The preparation involves marinating the liver, boiling the noodles, and blending the pickled chili sauce, finally combining all ingredients together.
Pickled Chili Tripe Noodles
Pork kidney stir-fried with pickled chili and served over noodles, delivering a spicy and tangy flavor.
Pickled Chili Squid Noodles
A spicy and tangy dish featuring squid and pickled chili noodles, popular in Sichuan cuisine.
Pickled Chili Eel Noodles
A spicy and tangy noodle dish featuring tender eel strips stir-fried with pickled chili, garlic, and ginger, then served over cooked noodles.
Shrimp Slurry Three Delicacies Noodles
A savory noodle dish featuring shrimp paste, egg, and lean meat in a clear broth, served with chewy noodles.