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Yu Xiang Ju (Yayun Avenue Branch)

其他美食 · ⭐ 3.6

Unit 101, No. 230 Asian Games Avenue, Dalong Subdistrict

Dishes

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  Stewed Pig Intestines

  A homestyle dish made by slow-cooking pig intestines with garlic, ginger, and chili to create a rich, savory flavor.
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  Cold Wheat Gluten Noodles

  Cold mixed wheat gluten is a cold dish primarily made with wheat gluten. After boiling the gluten until cooked, it is cut into strips or torn into pieces and mixed with seasonings such as soy sauce, vinegar, sesame oil, garlic paste, and chili oil. Optional vegetables like cucumber ribbons and carrot ribbons can be added according to personal taste.
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  Braised Tofu Skin

  Stewed tofu skin is a dish primarily made from tofu skin, prepared through a braising process. It has a golden color, a tender texture, and a rich savory aroma.
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  Fragrant Eggplant

  A savory dish made with fried eggplant stir-fried with minced meat and seasonings, known for its rich flavor and tender texture.
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  河南大烩菜

  河南大烩菜是一道以多种蔬菜和肉类为主要食材的炖煮类菜品，常见食材包括土豆、白菜、粉条、豆腐、五花肉等。制作时将食材切块后一同放入锅中，加入适量水和调味料，慢火炖煮至食材软烂入味。
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  Special Cold Noodles

  Special cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
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  Vegetable Assortment

  Vegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
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  Lamb Noodle Stew

  Lamb stewed noodles is a noodle dish primarily made with lamb and noodles. The noodles are carefully handcrafted and paired with tender, slow-cooked lamb, along with various spices and vegetables. After slow simmering, the noodles fully absorb the essence of the meat broth, resulting in a rich and flavorful dish.
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  Spicy and Sour Soup

  Hula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
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  Crispy Pork Steamed Bun

  A crispy steamed bun filled with tender, seasoned pork, offering a satisfying crunch and savory flavor.

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