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COSTA COFFEE (Tianjin Eco-city Aiqinghai Branch)

咖啡 · ⭐ 4.3

Unit F1001, 1st Floor, Aiqinhai Park, southeast corner of Haixu Road and Anming Road, Sino-Singapore Tianjin Eco-City

Dishes

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  Silky White Coffee

  Silky white coffee is made by blending coffee beans with milk or foam. Key ingredients include coffee powder or liquid, milk, and sugar. First extract the coffee, then mix with heated milk, and finally add foam for a smooth texture.
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  Chocolate Roll

  Chocolate roll cake is a dessert made from flour, butter, sugar, and cocoa powder. The dough is rolled, folded, and baked to create a crisp layered texture, filled with chocolate sauce or chips, then sliced after being formed into a cylinder.
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  Chocolate Flavor Pastry Roll

  A pastry roll with a rich chocolate filling, baked to golden crispness and perfect for dessert lovers.
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  Matcha Cool

  Matcha Kuru is a dessert made primarily from matcha powder, mixed with milk, sugar, and cream, then frozen into a slushy or solid texture. It has a smooth, delicate taste. Sometimes gelatin is added for texture, and it can be paired with red beans or mochi.
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  Yuzu Light Cloud Oolong Tea

  Yuzu light cloud oolong tea is made from fresh yuzu pulp and premium oolong tea. Yuzu pulp is simmered with rock sugar to create a yuzu jam, then mixed with cold-brewed oolong tea. Served with ice for a refreshing, layered taste.
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  Grapefruit Oat Milk Latte

  A refreshing beverage made by blending grapefruit juice with oat milk and coffee, offering a smooth, citrusy flavor.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Lollipop

  Lollipop is a dessert primarily made from syrup or candy ingredients, heated and cooked before being poured into molds and cooled to form shapes. It often includes fruit or milk flavors. Some versions wrap the candy around a bamboo stick or plastic rod for easy handheld eating.
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  Caramel Latte Coffee

  Caramel latte coffee is made from espresso, steamed milk, and caramel sauce. Pour the espresso into the cup, add heated milk and stir well, then drizzle caramel sauce on top to create a sweet layer.
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  Strong American Coffee

  The浓美式 is a classic coffee beverage made primarily from high-quality coffee beans. Through deep roasting and fine grinding, it extracts the rich and aromatic essence of coffee. The preparation method is simple: grind the coffee beans, then use high-pressure steam to extract concentrated coffee from the grounds, and finally add hot water or milk according to personal taste.
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  Insignia Mug White

  A white ceramic mug featuring a custom insignia, serving tea or milk foam in a minimalist and elegant style.

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