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Xiaoxiang Furong Hengdong Local Cuisine

湘菜 · ⭐ 3.8

No. 586 Maogang Road

Dishes

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  Stir-Fried Beef

  Stir-fried beef is a dish made by quickly stir-frying beef as the main ingredient with vegetables such as green peppers and onions. The beef is sliced and marinated with seasonings, then stir-fried together with the vegetables in a hot wok to keep the beef tender and the vegetables crisp.
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  Stir-Fried Preserved Pork

  Stir-fried腊肉 is a traditional dish primarily made with cured pork and seasonal vegetables. The cured pork is first steamed until soft, then sliced and quickly stir-fried with fresh vegetables, preserving the rich flavor of the pork while adding the freshness of the vegetables.
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  Stir-fried Donkey Meat

  A Chinese dish made by stir-frying donkey meat with vegetables and seasonings, resulting in a tender and flavorful meal.
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  Stir-Fried Chicken

  Stir-fried chicken is a dish made primarily with chicken, prepared by quickly stir-frying at high heat. The chicken is cut into pieces and combined with seasonings such as ginger and garlic, then rapidly stir-fried to maintain its tender and fresh texture.
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  Frog Legs

  Frogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
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  Tea Oil Chicken Stew

  Tea oil chicken stew is made with chicken and tea oil, simmered slowly to create a rich, aromatic dish.
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  Hengdong Fried Tofu

  Hengdong fried tofu is a specialty snack from Hengdong, Hunan, made by frying tofu until crispy outside and tender inside, then stir-fried with chili, garlic, and soy sauce for a spicy and fragrant flavor.
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  Fried Tofu Cubes

  Tofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.

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