Wanlu Green Dongjiang Hakka Cuisine (Qifu Fun City Store)
粤菜 · ⭐ 4.6
No. 15, Jiaxing Wujie Street, Qifeng Binfen Hui

Dishes
Hakka Preserved Vegetable Braised PorkA traditional Chinese dish featuring braised pork belly and preserved vegetables, known for its rich flavor and tender texture.
客家煎酿豆腐客家煎酿豆腐 is made by hollowing out tofu and filling it with a mixture of minced pork, dried shrimp, scallions, and ginger, then pan-frying until golden brown and simmering in a seasoned sauce until flavorful. Main ingredients are tofu and meat filling.
Salt-Baked ChickenA traditional Hakka dish made by marinating chicken in salt and spices, then steaming it in hot salt to achieve a savory, tender texture.
Hakka Stewed GooseA classic Hakka dish featuring whole goose slowly stewed with soy sauce, sugar, and spices until tender and flavorful.
客家蛋角煲客家蛋角煲 features thin egg sheets rolled into角 shapes, filled with minced pork, mushrooms, and carrots, then stewed in a clay pot to absorb the broth's flavor. Cooking requires precise heat control to keep the egg rolls tender and intact.
Meizhou Rural Pork SoupA traditional soup made with free-range pork from Meizhou, slowly simmered with ginger and goji berries for a rich, savory flavor.
Pan-fried and Baked Dongjiang Clam FishDongjiang clam fish is pan-fried then baked, resulting in a crispy exterior and tender flesh. Main ingredients include Dongjiang clam fish, with ginger, scallions, and cooking wine used for seasoning. The method involves pan-frying followed by baking.
Salt-Infused Shredded Salt-Baked ChickenA succulent chicken dish marinated in salt and slow-cooked to perfection, then shredded for a rich, savory experience.
Braised Duck with PerillaA Chinese dish featuring duck meat braised with perilla leaves, resulting in a fragrant and savory flavor.
Tofu puddingTofu pudding is a soft bean product made from soybeans, processed by soaking, grinding, filtering, boiling, and adding a coagulant like gypsum or brine. It has a white or slightly yellow color, delicate texture, and a refreshing taste.
Grilled Eggplant with SauceEggplant cubes are pan-fried on an iron plate and seasoned with a savory sauce, allowing the eggplant to absorb the rich flavors while maintaining a soft and tender texture.
Fresh Chicken Soup with Radish SproutsFresh chicken soup made with radish sprouts, featuring a clear broth and delicate flavor.