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Gui Xiaoshi · Clam Noodles (Provence Store)

小吃快餐 · ⭐

Building 3, Xiangling Yunfei Cluster, Guangxi Chengguan - Lusheng Impression, No. 23, Zhuangjin Avenue

Dishes

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  Three Flower Clam Noodles

  Fresh clams, rice noodles, and vegetables stir-fried in a savory sauce, delivering a rich and satisfying flavor.
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  Clam Noodle Soup

  A Chinese dish made with clams and rice noodles, stir-fried with garlic, chili, and fermented bean paste, resulting in a rich, savory broth that coats the tender noodles.
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  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
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  Signature Foil-Wrapped Clam Noodles

  Signature foil-wrapped clam rice noodles feature fresh clams, vermicelli, garlic, ginger, and green onions, grilled in foil to absorb rich broth. Clams are cleaned and sealed with seasonings, while noodles soak up the flavorful sauce.
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  Giant Prawn, Fresh Shrimp, and Clam Noodles

  A seafood noodle dish made with giant prawns, fresh shrimp, and clams in a specially prepared broth. Main ingredients include giant prawns, fresh shrimp, clams, and rice noodles, cooked in a broth made from fresh seafood for a rich, savory flavor.
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  Large Tiger Prawn and Fresh Meat Clam Noodles

  Large tiger prawns, fresh pork, and clams are simmered together with rice noodles or thin wheat noodles. The broth is savory and rich, highlighting the freshness of seafood and meat.
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  Unification Plum Drink

  A classic Chinese beverage made from prunes, hawthorn, licorice, and tangerine peel, offering a refreshing sweet-and-sour taste. Ideal for cooling down and balancing meals.
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  Squid and Clam Noodles

  Squid and clams with rice noodles, featuring fresh squid and clams cooked with vermicelli. Squid is cut with floral patterns and blanched, clams are cleaned and soaked, then simmered together with vermicelli in broth or water, seasoned with scallions, ginger, garlic, and cooking wine until tender, finished with cilantro or green onions.
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  Fresh Shrimp Fish Ball Clam Noodles

  A savory dish featuring fresh shrimp, fish balls, and clams served over rice noodles, known for its rich seafood flavor and tender texture.
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  Fresh Shrimp Squid Clam Noodles with Seafood Vermicelli

  Made with fresh shrimp, squid, clams, and vermicelli, cooked in a seafood broth. Rich, savory flavor with a deep oceanic taste.
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  Spicy Signature Clam Noodles

  Fresh clams are stir-fried with wide rice noodles using chili and Sichuan pepper, creating a rich, spicy and numbing sauce with a distinctive flavor.

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