Yudu Cheng Fire Chicken (Yanlongshan Water Park Branch)
火锅 · ⭐ 4.3
No. 6–50, Longzhou Avenue, left side of Yanlong Shanshui Main Gate, 3rd Floor
Dishes
Farmhouse Seasonal Vegetable SoupA comforting soup made with fresh seasonal vegetables such as cabbage, carrots, potatoes, and tofu, gently simmered to preserve natural flavors.
Corn CakeCorn cakes are made from cornmeal mixed with water and seasonings, shaped into flat or round forms, then cooked by frying, grilling, or steaming. Minimal additives preserve the natural flavor of corn.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Special Pig's TripeA dish made with pork stomach, stir-fried with mushrooms and carrots in a special sauce, offering a crisp texture and rich flavor.
Freshly Killed Firewood ChickenFreshly killed chicken cooked over firewood with spicy and fragrant seasonings.
Homemade Herb DuckFresh duck meat marinated with herbs like rosemary and thyme, slowly stewed until tender and fragrant.
High-pressure Earth Pig Steamed Rice Flour MeatHigh-pressure earth pig steamed rice flour meat is a dish made with earth pig meat, rice flour, and seasonings, cooked under pressure. The meat is tender and has a rich flavor.