Ayú Roasted Pork Belly (Xingfu Manting Branch)
烧烤 · ⭐ 3.7
No. 299, Guoning East Road, Annex No. 143, 1st Floor
Dishes
Crispy and Tender Baby PotatoesA dish of small potatoes fried until crispy on the outside and tender inside, offering a satisfying texture contrast.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Crispy Chicken Wing TipsCrispy chicken wing tips made by marinating and deep-frying chicken wing tips until golden and crunchy, offering a savory and satisfying bite.
Crispy Roasted Chicken Skin with Aromatic SeasoningCrispy roasted chicken skin seasoned with aromatic spices, delivering a savory and satisfying bite.
Grilled Tofu CubesGrilled tofu cubes with a chewy texture, marinated and charred over charcoal for a savory flavor.
Grilled Rice CakeGrilled rice cake with a soft, chewy texture and sweet flavor, often brushed with honey or syrup and topped with sesame or peanuts.
Crispy Chicken SkinA dish made by frying chicken skin until crispy, resulting in a crunchy exterior and tender interior.
Green Pepper Pig's Trotter TipsA stir-fry dish featuring tender pig trotter tips and fresh green peppers, seasoned with savory and slightly spicy flavors.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
Grilled Chicken Wing TipsGrilled chicken wing tips marinated and cooked over charcoal, offering a crispy exterior and tender, juicy interior.