Eggs with Flavor (Fanchang Road Store)
小吃快餐 · ⭐ 3.5
No. 104, Yujiayuan Community, Fan chang Road, Heping Road Subdistrict
Dishes
Five-Spice BeefFive-spice beef is a dish made by stewing beef with five spices: star anise, cinnamon, Sichuan pepper, cloves, and fennel. Beef is cut into pieces, blanched to remove odor, then slowly cooked with spices and seasonings until tender and flavorful.
Signature Old GooseA signature dish featuring old goose slow-cooked with aromatic spices, resulting in tender meat and rich, flavorful broth.
Pork Face MeatPork face meat is cut from the pig's facial muscles, blanched, then stewed or braised with seasonings. Main ingredient is pork face meat,辅以葱、姜、蒜等调味料.
Old Goose GizzardA traditional dish made from old goose gizzards, simmered or braised to achieve a tender yet chewy texture with rich savory flavor.
Free-range Old ChickenA slow-cooked dish using free-range old hen, resulting in tender meat and rich, clear broth.
Goose BloodGoose blood is a dish made from fresh goose blood, seasoned with ginger, garlic, and chili, known for its smooth texture and savory flavor.