Close

Jiang Botou Super Rib Rice (Yizhang Jingkai Mansion Branch)

小吃快餐 · ⭐ 3.8

Rongjing Road

Dishes

• 

  Brazilian Cumin Grilled Meat Rice

  Brazilian cumin grilled meat rice features beef or lamb marinated with cumin, chili powder, onion, and garlic, then grilled and served over rice. Sliced meat is placed on rice, sometimes with stir-fried vegetables or sauce.
• 

  Slow-Cooked Potatoes

  Slow-cooked potatoes is a dish made primarily from potatoes, simmered gently for a long time. Potatoes are cubed and cooked with a little water or broth, along with葱,姜 and other seasonings, covered and slowly stewed until tender and flavorful.
• 

  Teriyaki Chicken Rice

  Teriyaki chicken rice is a rice bowl dish made with thigh or breast meat, cooked in a special teriyaki sauce. The chicken is cut into bite-sized pieces, marinated in teriyaki sauce, then pan-fried and served over steaming hot rice, with the remaining sauce drizzled on top.
• 

  Stubborn Heart Rice

  Jiangxin Rice is a specialty staple food made from high-quality rice, combined with an appropriate amount of water and carefully cooked to achieve a soft, sticky, and sweet texture. The grains remain distinct and the flavor is rich and satisfying.
• 

  Spicy Eggplant Rice

  Stir-fried eggplant rice with garlic and chili sauce, soft eggplant chunks cooked in seasoning, served over or mixed with steamed rice.
• 

  Stubborn Bones

  Jiang Guti is a dish primarily made with pork bones, carefully selected and slowly stewed until tender and fully flavored. During preparation, a variety of spices and seasonings are added, and the dish is simmered over low heat for an extended period, allowing the rich marrow flavor to fully infuse into the broth, resulting in a deeply savory taste.
• 

  Spicy Custom Sauce for Tough Bones

  Qiang Guti custom spicy sauce is made primarily from pork bones, combined with various chilies, Sichuan peppercorns, doubanjiang, and spices. Through stir-frying and simmering, it develops a rich flavor and layered taste.
• 

  Fragrant Braised Chicken

  Fulu chicken is a dish made with whole chicken or pieces, marinated and slowly simmered in a special sauce containing soy sauce, star anise, cinnamon, bay leaves, and Sichuan pepper for rich flavor and red color.
• 

  Stuffed Mushroom Steamed Chicken Rice

  Chicken and mushroom rice steamed with soy sauce, wine, and ginger; the tender chicken blends with mushroom juices for a flavorful dish served over rice.
• 

  Golden Curry Chicken Rice

  Golden curry chicken rice features chicken as the main ingredient, paired with root vegetables such as potatoes and carrots. The ingredients are stir-fried with curry powder or curry paste, then simmered with适量 water until fully flavored, before being served alongside cooked rice.

Reviews