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Social秀 (Ritz-Carlton Jing'an, Shanghai Branch)

自助餐 · ⭐ 3.8

The St. Regis Shanghai Jingan, 1st Floor, No. 1008 Beijing West Road

Dishes

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  Salmon Belly

  Salmon belly is the fatty abdominal section of salmon, characterized by an orange-red color and distinct marbling. It is typically lightly seasoned and then pan-seared or served raw to preserve its tender texture.
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  Semi-自助 Lunch

  A lunch option with a variety of dishes for customers to choose from, including hot and cold dishes, main courses, and soups.
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  Sunday Oyster Brunch

  Fresh oysters served with eggs, bacon, and toast, lightly pan-seared to preserve natural flavor and enhanced with a touch of lemon.
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  Coffee

  Coffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Seasonal Fruit Platter

  A seasonal fruit platter features fresh fruits cut into pieces or slices, such as watermelon, honeydew, grapes, strawberries, mango, and oranges, adjusted by season. After washing, peeling, and pitting, the fruits are evenly sliced and arranged on a plate, optionally garnished with a touch of honey or mint leaves.
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  Opera Steak

  Opera steak is a dish made with high-quality beef steak, grilled with special sauce and spices. The steak is crispy on the outside and tender on the inside, with a delicious flavor and rich sauce.
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  River and Seafood Stir-fry Buffet

  A buffet featuring fresh river fish and seafood stir-fried with vegetables and seasonings, offering a delicious and nutritious dining experience.
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  Thai Red Curry Crystal Crab

  Thai Red Curry Crystal Crab is a Southeast Asian dish made with fresh crystal crab, red curry paste, coconut milk, lemongrass, and chili. It has a tender texture, rich curry flavor, and a slightly spicy and fragrant coconut aroma.
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  Caramel Pudding

  Crème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
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  Steak

  Steak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
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  Dessert

  Dessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
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  Red Velvet Cake

  Red Velvet Cake is a cake characterized by red food coloring, featuring a vibrant red surface and a silky, smooth texture reminiscent of velvet. Main ingredients include low-gluten flour, eggs, milk, sugar, and more, crafted through baking techniques.
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  Cheese Platter

  A cheese platter featuring various cheeses such as mozzarella, cheddar, brie, and blue cheese, served with biscuits, fruits, and nuts. No cooking required—serve chilled or at room temperature.
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  Naples Salmon

  Naples salmon is a Western dish made with salmon, tomato sauce, olive oil, and herbs. The salmon is pan-fried and topped with a special tomato sauce, offering a tender texture and unique flavor.
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  Pan-Seared Lamb Chops

  Pan-seared lamb chops are marinated and cooked to perfection, offering a rich, savory flavor with a tender interior.
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  Lobster

  Lobster is a dish primarily made with fresh lobster as the main ingredient. To prepare it, first clean the lobster and cut it into pieces suitable for eating. Then, it can be steamed, braised in soy sauce, or stir-fried, combined with appropriate seasonings and vegetables to preserve its natural flavor while enhancing its delicious taste.

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