Old Shanghai Dumpling Shop (Hongcai Road Store)
小吃快餐 · ⭐ 3.3
No. 16, Yongxin Hu Jing Yuan, Cai Hong Road
Dishes
Dried Scallop and Nori DumplingsDelicate dumplings filled with dried scallop and seasoned with nori, served in a clear broth for a fresh and savory taste.
Beef and Pork DumplingsBeef and pork dumplings filled with a savory blend of minced beef and pork, steamed or boiled in a light broth for a delicate and satisfying meal.
Corn DumplingsCorn dumplings filled with corn and pork, steamed or boiled, offering a savory and slightly sweet taste with a delicate wrapper.
Seaweed and Pork DumplingsFresh pork dumplings with seaweed, seasoned with scallions and ginger. Thin skin, tender filling, clear broth, and fresh taste, usually served in broth or plain water.
Braised Pork Rib Soup with Rice NoodlesA savory dish featuring tender pork ribs simmered in a rich broth, served with rice noodles that absorb the flavorful sauce.
Braised Pork Rib NoodlesRed-braised spare rib noodles is a Chinese noodle dish made with pork ribs and noodles. The ribs are first blanched to remove any odor, then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful. Finally, the cooked ribs and their broth are poured over boiled noodles.
Sheep's Sorrel Dumpling SoupFresh sheep's sorrel and pork are wrapped in thin dumpling wrappers, then simmered in a clear broth for a delicate, savory dish.
Shrimp and Beef DumplingsA delicate dumpling filled with shrimp and beef, steamed or boiled in a clear broth for a savory, satisfying meal.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.