Lotus Pond Farmhouse (Zhujiajiao Branch)

Name: Lotus Pond Farmhouse (Zhujiajiao Branch)
Rating: 3.7

农家菜 · ⭐ 3.7

600 meters north from the intersection of Dianshanhu Avenue and Zhuxi Road (No. 116, Xiyangdian Village)

Dishes

Stir-fried eggs with wood ear mushrooms
Black fungus stir-fried with eggs is a home-style dish primarily made with dried black fungus and eggs. After soaking and cleaning the dried black fungus, it is mixed with beaten eggs and seasoned with appropriate seasonings, then stir-fried in oil until fully cooked. The finished dish has distinct colors and a rich texture.
Braised Eel
A traditional Chinese dish made by slow-cooking eel in a savory sauce of soy sauce, sugar, and rice wine until tender and flavorful.
Fish Head and Tofu Soup
Fish head tofu soup is made primarily from fish head and tofu. After lightly frying the fish head, water is added and simmered. Tofu cubes are then added and slowly cooked until the broth turns milky white and the ingredients are well infused.