Yushengchang Noodle Shop
小吃面食 · ⭐ 3.8
Yaojing Building Materials Store
China trip · China travel
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Dishes
Pickled Pepper Beef Intestine NoodlesA spicy and flavorful dish featuring tender beef, crispy intestine, and pickled peppers served over noodles.
Pan-fried Pork Cutlet NoodlesA dish featuring a seasoned pork cutlet pan-fried until golden and served with noodles in a savory broth.
Bamboo Shoot and Mushroom NoodlesBamboo shoot and mushroom noodles are made with fresh bamboo shoots and various mushrooms, stir-fried with handmade noodles for a savory and crisp taste.
Spicy minced meat noodlesMeat sauce noodles are a home-style dish made with noodles and stir-fried minced meat (usually pork or beef). Cooked noodles are mixed with seasoned minced meat,葱姜蒜末, and seasonings. Common additions include greens, doubanjiang, or soy sauce.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Bamboo Shoot and Pork NoodlesA dish made with tender bamboo shoots and pork strips, served over noodles in a savory broth.
Mushroom and Pork NoodlesA Chinese home-style noodle dish made with stir-fried pork strips and fresh mushrooms in a savory broth, served over cooked noodles.
Shrimp and Eel NoodlesShrimp and Eel Noodles is a traditional noodle dish made primarily with eel, shrimp, and noodles. The eel is deboned and cut into segments, then stir-fried together with shrimp. It is served over cooked noodles and finished with a specially prepared sauce, which is mixed in before serving.
Snow Cabbage Squid NoodlesA savory noodle dish featuring tender squid and pickled snow cabbage, simmered in a flavorful broth for a satisfying meal.
Fish Slice Two Fresh NoodlesFresh fish slices and seasonal vegetables served with handmade noodles in a savory broth, offering a delicate balance of flavors.