Cabernet Western Restaurant (Yuehui City Store)
西餐 · ⭐ 4.4
Units D092–D094, 4th Floor, Yuehui City, No. 150 Xiwan Road
Dishes
Segmented Cheese Rock-Roasted Ribeye SteakA premium ribeye steak is grilled in segments and topped with melted cheese, enhanced by rock-roasting for rich aroma and texture.
Capon Special Fried RiceCapon Special Fried Rice is a flavorful dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection.
Orleans Grilled ChickenOrleans roasted chicken is a dish primarily made with chicken, marinated with Orleans seasoning and then roasted. It features a golden, crispy skin and tender, juicy meat with a distinctive Orleans flavor.
Coconut Waterfall CakeA coconut-flavored Western dessert made with layers of coconut milk, coconut flakes, and meringue, topped with a cascading coconut cream for a stunning visual and sweet taste.
Durian PizzaDurian pizza features a crispy crust topped with tomato sauce, fresh durian flesh, and mozzarella cheese, baked to perfection for a sweet and creamy flavor.
Fisherman's SaladA refreshing salad made with fresh seafood and vegetables, dressed in a light vinaigrette or lemon dressing.
Waterfall CakeA layered dessert with chocolate and cream, topped with flowing chocolate sauce for a waterfall effect.
Flaming Bull DemonA spicy Sichuan dish featuring beef stir-fried with chili and Sichuan peppercorns, served with a dramatic flame effect from ignited alcohol.
Stone-Grilled Thick Tender Beef SteakThick-cut tender beef steak cooked on hot stones to retain juices, served with a signature sauce for rich flavor.
Mango Toast PyramidA creative dessert featuring fresh mango mixed with cream, sandwiched between golden toasted bread slices and stacked into a pyramid shape.
Mushroom Cream SoupA creamy soup made from mushrooms, cream, and broth, offering a rich and smooth texture with earthy flavors.