Youjian Beicheng
晋菜 · ⭐ 4.0
50 meters west along Beiguan First Lane from its intersection with Bingong North Road; north side of the road
Dishes
Beijing-style Meat-stuffed Red Date SoupA traditional Beijing dish made by steaming pork-filled red dates, offering a savory and tender flavor.
Braised Large Fish HeadHome-style large fish head stewed with fresh fish head, ginger, scallion, garlic, soy sauce, cooking wine, and sugar, simmered slowly. Tender fish meat and rich broth with a savory aroma.
Fire-Grilled Hand-Roasted Lamb PotFresh lamb leg meat is slow-cooked with onions and carrots over an open flame, resulting in tender meat and rich broth.