Jingbin Hotel Restaurant (Fuwai Street Branch)
东北菜 · ⭐ 3.9
No. 24 Fuchengmen Outer Street, Zhanshilu Subdistrict, Jingbin Hotel, 2nd Floor (near Zhanguan Road)
Dishes
Northeastern Boiled Pork and Pickled VegetableNortheastern Boiled Pork and Pickled Vegetable is a specialty dish from Northeast China, mainly made with pork and pickled vegetable. The pork is boiled and sliced, then cooked together with the pickled vegetable, offering a fresh and sour taste.
Northeast Stir-Fried Pork with Glass NoodlesNortheast stir-fried pork with big rice noodles is a dish made primarily from pork tenderloin and rice noodles. Slice the pork, soak the noodles in hot water, then drain. Stir-fry the pork, add葱姜蒜, then season with soy sauce, vinegar, sugar, and finally toss with the noodles until well blended.
Northeast Rice WrapNortheast rice rolls are a traditional dish made by wrapping seasoned rice with stir-fried meat and vegetables in lettuce or perilla leaves. Main ingredients include rice, pork, carrots, green beans, and onions.
Corn grits porridgeGazelle porridge is made primarily from corn grits, cooked with water. Corn grits should be soaked beforehand, then simmered slowly until thick and soft. A pinch of salt can be added, along with optional ingredients like sweet potato or millet.
Chicken Stewed with MushroomsChicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces and simmering it together with mushrooms until the meat becomes tender and the broth turns rich and flavorful. This dish offers an excellent combination of color, aroma, and taste, where the fresh fragrance of mushrooms perfectly blends with the rich flavor of chicken.
Domo Li Stewed Live FishDemoli stewed live fish is a dish made with fresh fish as the main ingredient, combined with vermicelli, tofu, and cabbage, then slowly simmered. The cleaned live fish is cooked with ingredients in water or broth until the fish is tender and the soup is rich.
Stewed Pork Ribs with Golden String BeansPork ribs and golden hook beans are braised together. Pork ribs are选用带骨猪肋排, fresh golden hook beans are used, both blanched and then simmered slowly with seasonings until beans are tender and ribs are flavorful.- Premium Steamed Sour Cabbage Blood SausagePremium open-fire sour cabbage blood sausage made with fresh pork blood and pickled cabbage, grilled together for a unique flavor.
Beautiful Red Bean PasteBeautiful red bean paste dessert features sweet red bean filling wrapped in glutinous rice or flour dough, steamed to perfection. Main ingredients include red beans, glutinous rice flour, and sugar. Red beans are boiled and sweetened into paste, then mixed with water to form dough, filled, shaped into small rounds, and steamed.
Pork CubesRougan is a dish made primarily from pork, typically using pork tenderloin or belly cut into pieces, then marinated and cooked by pan-frying, deep-frying, or stewing. Seasonings like scallions, ginger, garlic, soy sauce, and cooking wine are often added to enhance flavor and tenderness.
肉炒酸菜粉肉炒酸菜粉是一道以猪肉片和酸菜为主要食材，搭配粉丝进行翻炒的菜肴。先将粉丝泡软，再将猪肉切片与酸菜一同入锅煸炒，最后加入调味料混合均匀，使粉丝吸收肉香和酸菜的酸味。
Golden Sweet and Sour Pork金牌锅包肉 is a dish made from pork tenderloin, sliced and coated in starch paste, then deep-fried until golden and crispy, finally tossed with a sweet and sour sauce. Main ingredients include pork tenderloin, starch, sugar, vinegar, tomato ketchup, and scallions, ginger, garlic.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.