Anhui Cuisine (Former Jianguo North Road Branch)
地方菜 · ⭐ 3.7
No. 8-4, Suo Lane

Dishes
Braised Chicken Leg NoodlesA Chinese home-style dish made by stir-frying braised chicken legs with noodles, featuring tender meat and savory sauce.
Braised Chicken Leg Fried RiceBraised chicken leg fried rice features tender, flavorful chicken leg meat stir-fried with rice, eggs, and vegetables for a satisfying meal.
Stir-fried Intestine with Rice NoodlesA stir-fried dish made with pork intestines and rice noodles, seasoned with garlic, ginger, and vegetables for a savory flavor.
Shredded Pork Fried RiceStir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
Fermented Tofu DriedTofu skin is a soy-based product made by coagulating soy milk, pressing it into blocks, and then slicing, sun-drying, or frying it. The main ingredients are yellow beans and water, and salt or other seasonings may be added during the curing process.
Pork Tenderloin Stir-Fried with Rice NoodlesA savory dish made by stir-frying pork tenderloin with chewy rice noodles, seasoned with soy sauce and aromatics.
Pork Tenderloin Fried NoodlesA quick and tasty dish made by stir-frying pork tenderloin with instant noodles, seasoned with garlic, ginger, and soy sauce.
Stir-Fried Pork Tenderloin with Rice NoodlesA classic Chinese dish featuring tender pork and rice noodles stir-fried with vegetables and seasonings, offering a savory and satisfying meal.
Pork Tenderloin Stir-Fried NoodlesA classic Chinese dish made by stir-frying pork tenderloin with noodles and vegetables, offering a savory and satisfying meal.
Pork Tenderloin Fried RicePork tenderloin fried rice is made with pork, rice, eggs, peas, and carrots, stir-fried to a savory and satisfying dish.
Egg Fried Wide NoodlesA classic Chinese home-style dish made by stir-frying eggs with wide rice noodles, seasoned simply with salt and soy sauce for a savory, satisfying meal.