Chanyu Jun · Full Chinese Banquet Steamed Lamb
川菜 · ⭐ 3.7
10 meters west of Yese Xiang Beef Skewers on the street north of Jiale City
Dishes
Signature Finger-Licking Steamed ChickenFresh chicken marinated in a secret sauce and steamed to perfection, resulting in tender, juicy meat with rich aroma.
Signature Medicinal Steamed Lamb RibsFresh lamb ribs steamed with medicinal herbs for a tender, aromatic, and nourishing dish.
Crisp Radish SaladCrisp radish salad is a cold dish primarily made with white radish. Peel the radish, slice it thinly or shred it into细丝, then salt it briefly and squeeze out the excess water. Mix in minced garlic, vinegar, sugar, and sesame oil to taste. The preparation is simple and highlights the refreshing crunch of the radish.
Local Earth Oven FlatbreadOld乡 Ground Potcake is a traditional flatbread made from flour, water, and salt, kneaded into dough, rolled into rounds, and pan-fried until golden brown. It's cooked without additional ingredients, resulting in a crispy exterior and soft interior.