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Sanchang Hot Lamb Stew (Binhe Road Store)

小吃快餐 · ⭐ 3.9

150 meters east of the intersection of Wenhua North Road and Binhe Road, north side of the road

Dishes

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  Three Factory Stewed Lamb

  A dish featuring lamb stewed with potatoes and carrots in a secret sauce, resulting in tender meat and rich broth.
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  Sanchang Noodles

  Sanchang noodles is a traditional dish featuring hand-pulled noodles stewed with beef, potatoes, and carrots, offering a rich, savory flavor.
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  Popular Stewed Lamb

  A hearty dish of lamb stewed with vegetables like potatoes and carrots, offering rich flavor and tender meat.
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  Cold-Blended Steamed Vegetables

  A refreshing dish made by mixing steamed vegetables with seasonings like garlic, sesame oil, and soy sauce for a light and savory flavor.
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  Gingered Lotus Root

  A refreshing dish made from lotus root tossed with ginger juice, garlic, vinegar, and sugar, offering a crisp texture and zesty flavor.
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  Braised Pork with Kelp

  Sea cucumber stew with pork is a dish primarily made with pork belly and dried kelp. After cutting the pork into pieces, it is cooked together with rehydrated kelp in a pot, adding适量 water, ginger slices, and seasonings. It is slowly simmered until the pork becomes tender and the kelp absorbs the flavors. This dish offers rich textures—soft, succulent meat and smooth, slippery kelp.
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  Special Sesame Flatbread

  A specialty sesame flatbread made from flour, fermented with yeast, rolled into dough, brushed with oil paste, sprinkled with white sesame seeds, and baked. Crispy outside, soft inside, with rich sesame aroma.
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  Lao Hu's Braised Chicken

  Lao Hu's Braised Chicken is a traditional Chinese dish made with chicken, braised slowly with soy sauce, spices, and seasonings. It has tender meat and a rich, unique braised flavor.
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  Mushroom Stew Noodles

  A savory dish featuring a blend of fresh mushrooms simmered with handmade noodles in a rich broth, delivering deep umami flavor and satisfying texture.

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