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Duobao Flower Bun

小吃快餐 · ⭐ 4.1

No. 214 Qingong Road

Dishes

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  Colorful Dumplings

  Colorful dumplings made with naturally dyed dough and filled with savory meat and vegetables, steamed or boiled.
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  Eight Treasure Porridge

  Eight Treasure Porridge is a rice-based porridge made by simmering rice with various ingredients. Common ingredients include lotus seeds, red dates, longan, peanuts, red beans, mung beans, glutinous rice, and black rice. After soaking, these are cooked together until soft and thick, preserving the natural flavors without excessive seasoning.
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  Tianrun Milk Beer

  Tianrun Dairy Beer is an innovative beverage that combines milk and beer. Made from fresh milk and high-quality malt through a special brewing process, it offers a smooth texture with the richness of milk and the refreshment of beer.
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  Grilled Cold Noodles

  Grilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
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  Chinese cabbage

  Chinese cabbage is a common vegetable with翠绿色 leaves and a crisp texture. It is typically cooked by stir-frying, boiling, or stewing to preserve its natural flavor, and can also be paired with other ingredients to enhance its taste and texture.
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  Mojito

  Mojito is a cocktail made with white rum as the base, mixed with lime juice, soda water, mint leaves, and syrup. Its preparation is simple: first mix mint leaves with syrup in the glass and squeeze to release the mint aroma, then add lime juice, white rum, and soda water, and finally garnish with mint leaves.
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  Bloody Mary

  A Bloody Mary is a cocktail based primarily on tomato juice, seasoned with onion, celery, hot sauce, lemon juice, and Worcestershire sauce. Served with salt or chili powder on the rim and garnished with a celery stalk or lemon slice. Add ice for a refreshing, slightly spicy and tangy taste.
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  Sauce Meat Buns

  A traditional Chinese steamed bun filled with seasoned pork and sauce, shaped into a flower-like form.
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  Calcium-rich Lamb with Bones

  A nourishing dish made by slow-cooking lamb and bones to create a rich, calcium-rich broth and tender meat.
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  Spicy Steamed Bun

  A fluffy steamed bun made from fermented dough, filled with spicy seasonings like chili and Sichuan pepper, offering a warm, aromatic bite.

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