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Yuanyue Fojie's Coarse Grain & Northeastern Cuisine (Huafu Tian Di Branch)

东北菜 · ⭐ 4.6

Floor 5, Huafu Tiandi Shopping Center, No. 118 Harbin Road

Dishes

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  Northeast Sour Cabbage Stewed Pork Spine

  Northeast Chinese sour cabbage stewed with pork spine is a hearty dish. After blanching, pork spine is simmered with chopped sour cabbage, ginger, and scallions in water until tender and flavorful. The broth is rich, the meat is tender, and the cabbage is crisp.
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  Four Seasons Mixed Grain Bun

  A steamed bun made from a blend of mixed grains, filled with sweet fillings like red bean paste or walnuts, offering a soft and naturally sweet taste.
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  Cheesy Corn Cake

  Corn cakes made from cornmeal, milk, and eggs; mix into a batter, cook in a pan until golden brown on both sides for a crispy outside and soft inside.
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  Delicious Eggplant

  Fried eggplant stir-fried with garlic and seasonings, resulting in a savory and tender dish.
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  Bok Choy Stir-fried with Clam Meat

  Fresh bok choy stir-fried quickly with clam meat for a light and savory dish.
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  Fu Jie Big Noodles Salad

  A cold dish made with wide rice noodles and fresh vegetables, dressed in a tangy spicy sauce for a refreshing and flavorful experience.
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  Classic Sweet and Sour Pork

  Old-fashioned Sweet and Sour Pork is a classic Chinese dish made with pork tenderloin. The meat is sliced, marinated, then deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, and soy sauce, resulting in a bright red color, a balanced sweet-and-sour flavor, and tender, juicy meat.
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  Mongolian Grilled Pork

  Mongolian grilled pork is a dish made by marinating pork belly and grilling it until crispy on the outside and tender inside, often served with onions and peppers.
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  Stewed Green Beans with Pancake

  Green bean stewed pancake is a home-style dish made with green beans and flour. Fresh beans are cut, mixed with flour and water to form a batter, then slowly cooked over low heat until golden brown on both sides. The beans become tender and flavorful, while the pancake remains crispy outside and soft inside.
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  Braised Pork Bones (Half Portion)

  Braised pork bones marinated in a secret sauce and slow-cooked until tender, offering rich flavor and satisfying texture.

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