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Xiangchu Benwei · Tongxing Life Plaza Branch

湘菜 · ⭐ 3.8

3rd Floor, Tongxing Life Plaza, Liufang Road

Dishes

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  Chopped Chili Fish Head

  Steamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
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  Spicy Pig Trotter

  Stewed pig trotters, a dish featuring pig trotters as the main ingredient, are typically blanched and then simmered or braised with seasonings until tender and flavorful. Common ingredients include ginger, scallions, star anise, soy sauce, and rock sugar; some recipes add doubanjiang or chili for extra flavor.
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  Home-style Chicken Stir-fry

  A classic home-style dish made by stir-frying chicken with vegetables like green peppers and onions, resulting in a savory and aromatic meal.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Dry Pot Yellow Perch

  Dry-braised yellow croaker is a dish featuring yellow croaker as the main ingredient, combined with onions, green peppers, red peppers, garlic, ginger, and doubanjiang. It's fried or pan-fried at high heat and then stir-fried with seasonings. The fish meat is tender, fragrant, and rich in flavor.
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  Cured Pork Rib Stew with Lettuce

  Cured pork rib stew with lettuce is a dish mainly made with cured pork ribs and lettuce. The cured pork ribs have a salty and fragrant flavor, and are cooked together with lettuce, resulting in a fresh and light taste.
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  Clam Steamed Egg

  A Chinese dish made by steaming clams and eggs together, resulting in a tender and savory flavor.
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  Stir-fried green pepper with fried tofu

  Green pepper stir-fried with fried tofu is a Chinese home-style dish. Slice green peppers and tofu, stir-fry tofu until slightly golden, then add peppers and season quickly. Fresh color and crisp texture.

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