Qin Qi Zhang's Meat Dumplings (Huigu Store)
小吃面食 · ⭐ 3.6
No. 11, Wuke East 4th Road, Wuhou New City Administrative Committee, Building 2, 3rd Floor, Units 2, 5 & 6
Dishes
Sichuan Cold NoodlesSichuan-style cold noodles are made with boiled noodles as the main ingredient, combined with shredded cucumbers, shredded carrots, and other vegetables. They are dressed with a sauce made from soy sauce, vinegar, chili oil, Sichuan pepper powder, minced garlic, and sesame paste, then mixed well before serving.
Biang Biang NoodlesBiang Biang noodles are a noodle dish made with beef, onions, carrots, and other ingredients. Cook beef slices or strips with onions and carrots, add seasonings and water, then mix in cooked noodles.
Lean Pork Steamed BunJingshou Rou Jia Mo is a snack made primarily with lean pork and flatbread. The pork is carefully stewed to achieve a tender and juicy texture, while the flatbread is baked until golden and crispy. To prepare, the stewed pork is chopped and placed into a split flatbread, ready to be enjoyed.
Fragrant Tofu Dry and Boiled Egg in FlatbreadA traditional Shaanxi snack featuring seasoned tofu dry and boiled egg stuffed into a toasted flatbread, offering a savory and satisfying bite.
Rongchang Braised GooseRongchang braised goose is a dish made primarily from goose meat, marinated and slowly simmered in a special braising sauce containing star anise, cassia bark, bay leaves, Sichuan pepper, ginger, and green onions.
Chrysanthemum TeaChrysanthemum tea is made from fresh chrysanthemum flowers and premium tea leaves, steeped gently to produce a clear, fragrant infusion with a mild, refreshing taste.
Grape Well Cold CakeA traditional Chinese dessert made from glutinous rice flour and raisins, steamed with sugar water for a soft, sweet, and refreshing texture.
Spicy Chopped Chili Steamed BunA spicy steamed bun filled with chopped chili, minced pork, and secret sauce, offering a bold, fiery flavor in every bite.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Green Pepper Chicken BaoziA Chinese fast food dish featuring stir-fried chicken and green peppers served in a baked flatbread bun, offering a savory and slightly spicy flavor.