Flame Way Star Store · Grilling · Lamb Leg · Chinese Cuisine
烧烤 · ⭐ 3.7
No. 203 Zhongdu Avenue
Dishes
Tripe Hot PotHot pot featuring beef tripe as the main ingredient, cooked with beef fat, chili, and Sichuan peppercorns. Tripe is cleaned, sliced, and briefly blanched in boiling broth, served with garlic chives, mung bean sprouts, and beef intestine for layered flavors.
Flame Way Big Mixed SaladA refreshing salad made with fresh seasonal vegetables and a secret dressing, featuring crisp textures and a tangy kick.
Tomato Dumpling SoupTomato noodle soup is made with tomatoes and flour. Flour is mixed with water to form a dough, then shaped into small dumplings and cooked with diced tomatoes. First, tomatoes are sautéed until soft, then boiled in water, followed by adding the dough balls and cooking until done. Seasoning completes the dish.
Qingdao Crispy ShrimpFresh shrimp marinated and deep-fried to achieve a crispy exterior while keeping the inside tender, a signature dish of Shandong cuisine.