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Chu Wei Guan · Homemade Noodles with Sauce (Dacheng International Trade Center Branch)

小吃快餐 · ⭐ 3.6

Room 07, 1st Floor, Building A, Decheng International Trade Center, No. 1 Huanle Avenue, Liyuan Street

Dishes

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  Winter Melon and Pork Dumplings

  A Chinese home-style dish made with winter melon and pork balls simmered in a savory broth, offering a delicate balance of flavors.
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  Braised Tofu Cubes

  Lu Gan Zi is a dish made primarily from dried tofu, cut into pieces and slowly simmered in a seasoned sauce to absorb its rich flavors. The sauce is typically made by boiling soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper with water.
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  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
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  Stir-Fried Beef Noodles

  A quick stir-fry of tender beef slices with vegetables, served over noodles.
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  Olives and Green Beans Stir-fry

  Olive vegetable stir-fried with green beans is a home-style dish using green beans and olive vegetables as main ingredients. Cut green beans into pieces, stir-fry with olive vegetables and seasonings until beans are cooked through.
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  Bird's Nest Mushroom Chicken Soup

  Bird's nest chicken soup features black chicken as the main ingredient, combined with caterpillar fungus, goji berries, and red dates. After blanching the chicken to remove odor, it is stewed slowly in a clay pot with water for 1.5 to 2 hours until the broth is clear and ingredients are tender.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Spicy Pork and Pepper Noodles

  A stir-fried dish of pork and peppers served over noodles, known for its spicy and savory flavor.
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  Spicy Pork with Chili Rice

  Spicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
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  Spicy Beef Offal Noodles

  Spicy beef offal noodles feature beef offal like tripe, intestines, and lungs, simmered until tender, then stir-fried with chili and Sichuan peppercorns to create a flavorful base. Cooked noodles are mixed with the offal and topped with spicy broth for a rich taste.

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