Ancient Method Beef Soup
小吃快餐 · ⭐ 4.4
Basement Level Food Area, Xuanjian · Shishan Leisure Plaza
Dishes
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Special Beef Bone Hot PotSpecial beef bone hot pot features beef bones with brisket and tendon, simmered with various spices and seasonings. The base includes doubanjiang, Sichuan peppercorns, star anise, ginger, and scallions. First, beef bones are stewed into a rich broth, then other meats and vegetables like potatoes, cabbage, and tofu are added for dipping.
Suo You BingA traditional pastry made from flour and ghee, rolled, folded, and baked or pan-fried to achieve a crispy exterior and soft interior.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Yellow Bean SauceYellow bean sauce is a seasoning made primarily from yellow beans, processed through steaming, inoculation, fermentation, and mixing. Salt and water are used to pickle the beans, allowing natural fermentation to develop a rich aroma. The finished product is dark brown, smooth in texture, and has a unique flavor.