Xiangdowei · Burgers & Fried Chicken (Dabanqiao Development Zone Store)
小吃快餐 · ⭐ 4.1
No. 123, Sanjia Village
Dishes
Ten Wings BucketTen Wings Bucket is a dish featuring chicken wings as the main ingredient, typically marinated and then fried or grilled to achieve a crispy exterior and juicy interior. Often served with a secret sauce or salt-and-pepper seasoning, sometimes enhanced with scallions and ginger slices.
Four Fried ChickenFour Fried Chicken is a dish made with chicken as the main ingredient, fried multiple times. Usually using chicken legs or chicken breast, it is marinated and then undergoes multiple frying processes, resulting in a crispy exterior and tender inside.
Red Bean Milk TeaRed bean milk tea is a beverage made by combining brewed black or green tea with cooked red beans and milk or plant-based milk. To prepare it, first cook the red beans until soft and tender, then mix them with the brewed tea, and finally add sugar to taste. It can be served chilled with ice or heated according to preference.
Roast Whole Chicken LegA whole chicken leg marinated and roasted over charcoal, resulting in crispy skin and tender, juicy meat.
Lime Zero-Sugar ColaA refreshing drink made by mixing fresh lime slices with zero-sugar carbonated beverage, offering a crisp and tangy flavor without added sugar.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.
Taro PieThe taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.
Golden Crispy Chicken WingsA dish of chicken wings marinated and deep-fried to golden crispiness, served with a secret sauce for enhanced flavor.