Lanxi Cow Stool Noodles
小吃面食 · ⭐ 4.1
Shops Nos. 5–12, Hengzhou Residential Community, Chengde South Street
Dishes
Regular Meat BaoziA regular meat-filled mantou is made by chopping stewed pork and placing it into a baked mantou. The mantou is typically a half-moon-shaped flatbread with a crispy outer crust and a soft interior. Pork is usually selected from fatty or lean cuts, then slowly stewed with seasonings until tender, absorbing the flavors of scallions, ginger, star anise, and other spices.
Spicy麻 Chicken NoodlesSpicy麻 chicken noodle salad made by mixing shredded boiled chicken breast with cooked noodles and seasonings like Sichuan pepper, chili oil, green onions, and garlic.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Sichuan Pepper Beef NoodlesA spicy and aromatic dish featuring tender beef slices and rice noodles, seasoned with Sichuan pepper oil and special sauce.
Sichuan Pepper Beef NoodlesA spicy and aromatic dish featuring tender beef slices and noodles, seasoned with Sichuan pepper oil and a savory sauce.
Pea and Meat Sauce NoodlesPea and mixed sauce noodles is a noodle dish featuring noodles as the main ingredient, with peas and mixed sauce as accompaniments. After boiling the noodles, they are mixed with cooked peas and stir-fried mixed sauce, then thoroughly combined before serving.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.