Ten Li Peach Blossom Music Bar
其他美食 · ⭐ 3.4
200 meters west of Shandong University Metro Station on Shanda Third Road
Dishes
One Spade Fresh Sponge Big StarA creative Chinese dish featuring a soft sponge cake base with fresh seafood and special sauce, steamed to perfection for a rich and layered taste.
Spicy Fish Grill for Food LoversA spicy grilled fish dish made with fresh carp and vegetables, marinated in a secret Sichuan sauce and cooked to perfection.
Bacon-WrappedBacon-wrapped appetizers are made by wrapping ingredients like mushrooms, pineapple, onions, or chicken in bacon slices, then grilling or baking until the bacon is crispy and fully cooked.
Mullet FishMuyun fish is a dish made primarily from the small fish known as muyun. During preparation, the fish are typically cleaned and can be cooked whole or with the head and internal organs removed. Common cooking methods include grilling, frying, or boiling, which help retain the fish's natural tenderness and freshness.
Dry-Fried Duck HeadsA Sichuan dish made by dry-frying duck heads with chili and Sichuan pepper, resulting in a spicy, crispy texture.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Crab Claw and Snail Stir-fryA dish featuring crab claws and snails stir-fried with aromatic spices, resulting in a savory and satisfying flavor.