Bakira Fried Chicken & Burger (Hengjing Branch)
小吃快餐 · ⭐ 3.7
No. 7530 Mu Dong Road

Dishes
Jingba Big Chicken CutletA large chicken cutlet made from premium thigh meat, marinated and deep-fried to crispy perfection. Served with sauce or vegetables.
Original Flavor Chicken ThighFresh chicken thighs marinated and fried to golden crispiness, preserving the natural flavor of the meat.
Orleans Grilled WingsOrleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Juicy Thick Beef BurgerA thick, juicy beef patty with fresh lettuce, tomato, and special sauce, served in a soft bun for rich, savory flavor.
Special Fried RiceSpecial fried rice made with rice, eggs, vegetables (like carrots, peas, corn), and meat (such as ham, chicken, or shrimp). Rice is first fluffed, then ingredients and seasonings are added and stir-fried over medium heat until cooked through.
Old Jar Sichuan Pickled Cabbage Beef Fried RiceA flavorful fried rice dish combining tender beef, tangy old jar pickled cabbage, and seasoned rice for a satisfying meal.
Pork Tenderloin Fried RicePork tenderloin fried rice is made with pork, rice, eggs, peas, and carrots, stir-fried to a savory and satisfying dish.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Black Pepper Chicken BurgerA juicy chicken breast seasoned with black pepper, served in a soft bun with fresh vegetables and a savory sauce.