Xi Yu Seafood Hot Pot & Night Snacks (Lane Crawford Store)
火锅 · ⭐ 4.8
No. 99, Huaihai Middle Road, Lane Crawford Department Store, 5th Floor
Dishes
Golden Threadfin BreamOrange-spotted grouper is a high-end fish typically prepared by steaming or braising. The main ingredient is the orange-spotted grouper, with辅料 including ginger threads, green onion segments, and soy sauce. Steaming preserves the fish's tender texture, while braising allows the flesh to absorb the rich flavors of the sauce.
Signature Matsutake and Bird's Nest Chicken SoupA rich, slow-cooked soup featuring premium matsutake mushrooms, bird's nest gelatin, and free-range chicken from our own farm—deliciously nourishing and deeply flavorful.
Giant Tiger PrawnPrawn dish made with fresh tiger prawns, cleaned, deveined, and marinated with salt and cooking wine, then steamed, blanched, or stir-fried to preserve tender texture.
Fresh AbaloneFresh abalone is a premium seafood dish made from live abalone, steamed or simmered to preserve its delicate texture and natural flavor.
Fresh Caught SquidFresh caught squid stir-fried with garlic, chili, and green onion for a crisp and savory dish.
Xiyu Wagyu EmperorA premium dish featuring high-quality Wagyu beef, slow-cooked and grilled to perfection, served with a special sauce for rich flavor.
Giant GrouperTiger grouper is a common saltwater fish typically cooked by steaming or braising. The main ingredient is tiger grouper fish, with辅料 including ginger, scallions, and soy sauce. Steaming preserves the tenderness of the fish meat, while braising allows the fish to absorb the rich flavors of the sauce.
Premium South African Lobster SoupA luxurious lobster soup made with premium South African lobster, slow-cooked with cream and herbs for a rich, savory flavor.
Premium Beef Short RibsPremium beef short ribs marinated in a secret sauce and slow-cooked to tender perfection, offering rich flavor and melt-in-your-mouth texture.
Mushroom and Vegetable PlatterA platter featuring fresh mushrooms like shiitake, enoki, and oyster, paired with seasonal vegetables such as broccoli, carrots, and bell peppers, lightly stir-fried or blanched to preserve natural flavors.
GeoduckAbalone is a large shellfish, with its meat as the main ingredient. It's commonly served raw, as sashimi, or blanched and mixed cold, and can also be used in stir-fries or soups. Remove internal organs and impurities to keep the tender meat. Common seasonings include lemon juice, soy sauce, and mustard.- Tieguanyin DessertA dessert made with Tieguanyin tea, milk, and gelatin, offering a refreshing and aromatic flavor.