Q Zai Big Chicken Cutlet (Chuan Shi Store)
小吃快餐 · ⭐ 3.7
No. 301 Jieren Road, North Gate of Sichuan Normal University
China trip · China travel
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Dishes
Five-Spice Salted Fried ChickenA Chinese fried chicken dish made with marinated chicken pieces, seasoned with five-spice powder and deep-fried until crispy, then sprinkled with salt and scallions for a savory, aromatic flavor.
Iced CoffeeIced coffee is a beverage made by cooling brewed coffee and adding ice cubes. The main ingredients include coffee beans, water, and ice cubes. Typically, coffee grounds or beans are extracted with hot water, then cooled before being poured into a glass filled with ice cubes. Milk, syrup, or other flavorings can be added according to personal preference.
Curry Chicken CutletCurry chicken cutlet is made with thigh meat, marinated, coated, and deep-fried until crispy outside and tender inside, then stir-fried with curry sauce to absorb rich flavors. Served with potatoes and carrots for a hearty, flavorful dish.
Sweet Potato BallsSweet potato balls are made primarily from sweet potatoes. The steamed sweet potatoes are mashed, then mixed with an appropriate amount of starch and sugar until well combined. The mixture is then shaped into small balls and deep-fried in oil until golden and crispy.
Sweet Potato FriesSweet potato fries are a simple and delicious home-style dish. The main ingredient is sweet potato, which is washed and cut into strips. After frying until golden and crispy, they are ready to eat. This dish has an appealing color, with the sweet potato's natural sweetness perfectly combined with the crispy texture from frying.
Sichuan Pepper Chicken CutletSpicy Sichuan pepper chicken cutlet made with breast meat, marinated, coated in starch or batter, then fried to crispy outside and tender inside. Finished with Sichuan peppercorns for a unique numbing aroma. Careful heat control ensures fully cooked, soft texture.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
Black Pepper Chicken CutletBlack pepper chicken cutlet made from whole chicken breast, marinated and lightly coated in starch or flour, then fried until crispy. Seasoned with black pepper flakes, garlic, and onions for a rich black pepper flavor.