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Dafantang Lobster (Sunqiao Road Store)

小吃快餐 · ⭐ 3.5

No. 438 Sunqiao Road

Dishes

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  One Meat, Two Vegetables, One Rice

  A balanced Chinese home-style meal featuring one meat dish, two vegetable dishes, and a serving of steamed rice.
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  Suntory Pure Draft

  A Japanese craft beer made from premium malt, hops, and natural spring water, offering a clean and refreshing taste with fine foam.
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  Spicy Crawfish with Thirteen Spices

  Spicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
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  13 Spices Crawfish with Side Dishes

  13 Spices Crawfish with Side Dishes is a Chinese dish made with medium-sized crawfish and various side dishes. The crawfish are fried first, then seasoned with 13 spices and cooked together with vegetables and tofu products.
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  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Stir-Fried Mung Bean Sprouts

  A simple and healthy dish made by quickly stir-frying fresh mung bean sprouts with garlic and scallions, resulting in a crisp and refreshing texture.
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  Stir-Fried Mushrooms

  Stir-fried mushrooms is a dish made primarily with fresh mushrooms, cleaned and sliced, then quickly stir-fried in oil. A small amount of葱姜蒜 is added for aroma, and seasonings like salt and soy sauce can be included based on taste.
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  Sausage Stir-Fried Eggs

  Sausage stir-fried eggs is a Chinese home-style dish made primarily with sausage and eggs, quickly stir-fried. Sausage, usually made from pork or beef, has a fresh and fragrant taste, and pairs well with eggs to create a rich flavor.
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  Stir-fried Eggs with Leeks

  Scallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.

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