YES! Also Pub (Chenjiaxi Store)
鱼鲜 · ⭐ 4.3
No. 114, Building 2, Yangtao Technology Plaza, No. 333, Zhongshan 7th Road
Dishes
Pork Lard Crumbs with Chinese CabbageA classic home-style dish combining crispy pork lard crumbs with fresh Chinese cabbage, stir-fried for a savory and satisfying flavor.
99-year Whipped Lemon TeaFresh lemon slices and ice are whipped together with honey or syrup for a refreshing, tangy drink.
Stir-Fried ClamsClam stir-fry is a dish featuring clams as the main ingredient. After cleaning, clams are blanched in boiling water until they open, then mixed with scallions, ginger, garlic, chili, and other seasonings. Add soy sauce, vinegar, or sesame oil to taste for a fresh, tender, and smooth texture.
Szechuan Salt Stir-Fried CornA stir-fried corn dish seasoned with salt and pepper, featuring fresh corn kernels and vegetables for a savory, crunchy texture.
Hong Kong Style Fried Crab with Garlic and ChiliA classic Cantonese dish featuring fresh crab stir-fried with garlic, chili, and vegetables, known for its savory flavor and crispy texture.
Crispy Creamy ShrimpFresh shrimp are cooked in a rich cream sauce with garlic and butter, resulting in tender, juicy meat and full-bodied shrimp roe.
Fried Rice Noodles with Scrambled EggsA stir-fried dish of rice noodles and scrambled eggs, often with vegetables or meat, known for its savory flavor and quick preparation.
Old Guangdong Dry-Fried Beef Rice NoodlesOld Guangdong-style dry-fried beef rice noodles feature rice noodles, sliced beef, and bean sprouts. Noodles are pre-oiled, then stir-fried quickly with seasoned beef, scallions, and sprouts, finished with soy sauce. Precise heat control ensures noodles stay separate and beef remains tender.
Steamed Scallop with Garlic and VermicelliA dish of fresh scallops steamed with garlic and vermicelli, resulting in a savory and aromatic seafood delicacy.
Steamed Scallops with Garlic and VermicelliSteamed scallops with garlic and vermicelli is a dish primarily made with scallops, vermicelli, and garlic. After cleaning the scallops, they are paired with soaked vermicelli, topped with garlic and seasonings, then steamed.
Garlic Steamed Large OystersFresh large oysters steamed with garlic, resulting in a savory and tender dish.
Stewed Clams with Fermented Black BeansA dish of fresh clams stir-fried with fermented black beans, garlic, and ginger, delivering a savory and aromatic flavor.