Barren Renhe Fish (Wenxingwan Branch)

Name: Barren Renhe Fish (Wenxingwan Branch)
Rating: 3.9

自助餐 · ⭐ 3.9

No. 21, Wenzhingwan

Dishes

Spicy麻 Fish (Carp)
Spicy麻 Fish (Carp) is a Sichuan dish featuring fresh carp cooked with Sichuan peppercorns and chili, delivering a numbing and spicy flavor.
Spicy Frog and Fish
A dish featuring fresh frogs and fish, typically using live bullfrogs and carp or catfish. The meat is diced and stir-fried with fermented bean paste, chili, Sichuan peppercorns, then simmered in broth until flavorful, finished with chopped scallions, ginger, garlic, and cilantro.
Spicy Tofu Fish
A spicy Sichuan dish made with tender tofu and fish, stir-fried in a fiery sauce of chili and Sichuan peppercorns.
Spicy Fish
Spicy fish dish made with fresh fish, bean sprouts, wood ear mushrooms, and greens. Fish slices are blanched or pan-fried, then stir-fried with chili, Sichuan pepper, and doubanjiang before stewing.