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青岛红树林度假世界·挽风营地

日料 · ⭐ 3.8

No. 1378 Binhai Avenue

Dishes

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  Tempura Squid

  A Japanese dish of squid lightly battered and deep-fried until crispy, served with a savory dipping sauce.
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  Fried Pork Ribs

  Fried pork ribs is a Chinese dish made with pork ribs as the main ingredient, which are marinated and then fried. The outer layer is crispy, while the inside is tender and juicy, offering a rich flavor.
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  Beef Mango Tartare

  A fusion dish combining tender beef cubes with fresh mango chunks, seasoned with lemon juice and olive oil for a refreshing, sweet-sour flavor.
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  Inari Sushi

  Inari sushi is a Japanese dish made by filling fried tofu pouches with seasoned rice, often served as a snack or bento item.
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  Mangrove Cheese Cake

  Mangrove cheese cake is a dessert made primarily with cream cheese and a biscuit base. It has a smooth texture and a rich dairy flavor with a subtle sweetness.
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  Melted Cheese Meat Sauce Pasta

  A popular pasta dish featuring meat sauce and melted cheese that creates a stringy, gooey texture when mixed.
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  Cheese Baked Argentine Shrimp

  Fresh Argentine shrimp baked with a rich cheese sauce, resulting in tender, flavorful seafood with a creamy, melty finish.
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  Chicken and Onion Skewers

  Chicken and scallion skewers are made primarily from chicken and scallion segments. The chicken is cut into pieces and alternately threaded onto bamboo skewers with scallion segments, then marinated and grilled. During preparation, seasonings such as soy sauce, cooking wine, and salt are typically added to make the meat tender and aromatic.
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  Black Gold Fried Chicken

  Black gold fried chicken uses thigh meat, marinated and coated in a special black batter made with edible charcoal or black bean powder, then deep-fried until crispy outside and tender inside.

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