Qunxian Noodle House (Jinyingwan Community 221 Courtyard Branch)
小吃面食 · ⭐ 3.8
No. 179, Jinyin Bay, Annex No. 5

Dishes
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Sichuan-style Pickled Pepper Liver NoodlesDan Dan Liver Noodles is a noodle dish primarily made with liver and noodles. The liver is carefully prepared and combined with a unique pickled chili sauce, then mixed with cooked noodles to create a distinctive texture. The preparation involves marinating the liver, boiling the noodles, and blending the pickled chili sauce, finally combining all ingredients together.
Pickled Chili Shredded PorkA classic Sichuan dish made with tender pork strips stir-fried with pickled chili peppers, offering a spicy and tangy flavor.
Bowl杂 (Wan Za)A traditional Chinese home-style dish made with pork offal, vermicelli, and vegetables stewed together for a rich, savory flavor.
Pea Knife-Sliced NoodlesA Chinese dish featuring fresh peas and hand-cut noodles, offering a savory and satisfying meal.